Full Grill Plate for Weber Kettle – 57cm Mild Steel

🔥 Unlock Culinary Possibilities with the Half Grill / Half Plate for Weber Kettle – 57cm Mild Steel Grill Plate! 🔥

Ever wanted to sear a succulent steak while simultaneously grilling sausages on your Weber Grill? Now you can do just that with the Smokey BBQ Half Grill / Half Plate for Weber Kettle – 57cm Mild Steel Grill Plate!

🌟 Versatile Cooking Experience:

This innovative grill combines the best of both worlds. One half is perfect for searing meats, while the other half features a smooth griddle surface—ideal for flipping pancakes, frying eggs, or grilling up your favorite vegetables. The options are endless!

👉 Burger Smasher »

🌟 Why Choose the BBQ Half/Half Grill for 22'' Weber Kettle – with Kettle Cone Cut-Out?

✅ Heavy-Duty 5mm Construction:

Made from 5mm laser-cut mild steel, this full grill is built to endure extreme heat and heavy use. The durable design ensures long-lasting performance, with no warping or bending—perfect for serious grillers!

Used By BBQ legends such as:

👉 Jesses_bbkoo»

✅ Kettle Cone Cut-Out for High-Heat Precision:

Designed with a dedicated cut-out for the Smokey BBQ Kettle Cone, this grill gives you the flexibility to focus heat exactly where you need it for high-temperature cooking. Perfect for searing steaks or achieving that perfect crust on your favorite barbecue dishes!

👉 Smokey BBQ Kettle Cone »

👉 Smokey BBQ Kettle Cone Base »

✅ Perfect Fit for 22''/57cm Weber Kettles:

This full grill is designed to fit perfectly in your 22'' Weber kettle with an outer diameter of 545mm, giving you the maximum grilling area while offering the added versatility of the cone cut-out. Whether you're cooking low-and-slow or grilling over direct heat, this grill has you covered.

📏 Perfect Dimensions:

• Outer Diameter (OD): 545mm
  This size makes it an ideal fit for your Weber grill, enhancing your cooking capabilities without compromising on space.

✅ Even Heat Distribution and Ultimate Control:

The 5mm thick steel ensures consistent heat distribution across the entire cooking surface, with the cone cut-out allowing for concentrated, high heat grilling zones. Master your BBQ with better control and precision!

✅ Built to Last:

Say goodbye to flimsy grates that wear out fast. This Half/Half Grill is engineered for durability and long-lasting use, making it the perfect upgrade for your Weber kettle.

✅ Built for Durability:

Crafted from robust 5mm Australian Mild Steel, this grill plate is designed to withstand the heat and rigors of outdoor cooking. Just like your grandparents trusted cast iron, it requires proper seasoning and care, ensuring it will serve you for years to come.

🌟 Why Do We Use "Mild Steel" Instead of "Stainless Steel"?

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition
• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use
• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price
• More thickness, more durability

• A BBQ tool that performs like commercial gear

🌟 Why Do We Use "Mild Steel" Instead of "Stainless Steel"?

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition
• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use
• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price
• More thickness, more durability

• A BBQ tool that performs like commercial gear

🧼 Maintenance Is Easy:

• Just like cast iron: apply a thin layer of cooking oil after use
• Store dry and covered if possible
• Season it well and it will only get better with age

👉 The Bottom Line! 🔥

Mild steel performs better, costs less, and lasts longer when treated right.
It’s what serious BBQers and pitmasters prefer — and it’s why we use it in our gear at Smokey BBQ Bits.

🛒 Order Yours Today!

Don’t settle for less when it comes to your barbecue. Grab your Half Grill / Half Plate for Weber Kettle – 57cm Mild Steel Grill Plate and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!

🌎 Join the BBQ Community

When you choose Smokey BBQ Bits, you're not just buying a product — you're becoming part of a passionate community that values authentic grilling, quality gear, and shared knowledge.

🔥- Got a grilling win?
📸- Share your photos, tips, or even questions with others who love BBQ as much as you do!

Whether you're just getting started or you're a seasoned pitmaster, this is the place to connect, learn, and inspire.

🔥 Enhance Your Cooking with Our Centre Grill/Griddle for the Smokey BBQ Bits Weber Grill Plate! 🔥

Looking to elevate your grilling experience? Our center grill/griddle is specifically designed to fit seamlessly into our kettle cone cut-out grill plates, making it the perfect accessory to enhance your outdoor cooking.

✅ Available Options:

Choose between a flat griddle or a grill plate depending on your cooking needs. Whether you want to sear your favorite meats or cook up a delicious breakfast, our center options give you the versatility to do it all!

✅ Built to Last:

Crafted from 5mm mild steel, these grill and griddle plates are designed to withstand the rigors of high heat. Their robust construction ensures they won’t warp, while maintaining an even heat throughout your cook. Trust that our plates will truly stand the test of time!

📏 Perfect Size:

• Dimensions: 202.5 x 234mm
  This size makes it an ideal fit for our kettle cone cut-out grill plates, allowing for maximum cooking efficiency.

Fits the below Grills:

👉 BBQ Grill Full – with Kettle Cone Cut-Out! - Weber Kettle »

👉 Half/Half' – with Kettle Cone Cut-Out! - Weber Kettle »

👉 Hot Plate Griddle – with Kettle Cone Cut-Out! - Weber Kettle »

🛠️ Explore More:

For more information on how to enhance your cooking experience by using a kettle cone, visit the kettle cone product page.

👉 Smokey BBQ Kettle Cone »

👉 Smokey BBQ Kettle Cone Base »

⚠️ Important Note:

Please be aware that this listing is only for the center grill/griddle and does not include the Weber kettle grill.

🌟 Why Do We Use "Mild Steel" Instead of "Stainless Steel"?

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition
• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use
• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price
• More thickness, more durability

• A BBQ tool that performs like commercial gear

🧼 Maintenance Is Easy:

• Just like cast iron: apply a thin layer of cooking oil after use
• Store dry and covered if possible
• Season it well and it will only get better with age

👉 The Bottom Line! 🔥

Mild steel performs better, costs less, and lasts longer when treated right.
It’s what serious BBQers and pitmasters prefer — and it’s why we use it in our gear at Smokey BBQ Bits.

🛒 Order Yours Today!

Don’t settle for less when it comes to your barbecue. Grab your Centre (Grill) - ‘for SBB Kettle Cone Cut-Out Grills' and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!

🌎 Join the BBQ Community

When you choose Smokey BBQ Bits, you're not just buying a product — you're becoming part of a passionate community that values authentic grilling, quality gear, and shared knowledge.

🔥- Got a grilling win?
📸- Share your photos, tips, or even questions with others who love BBQ as much as you do!

Whether you're just getting started or you're a seasoned pitmaster, this is the place to connect, learn, and inspire.

🔥 Design Your Dream Grill with Smokey BBQ Bits! 🔥

✅ - Free Shipping! *

At Smokey BBQ Bits, we specialize in crafting custom grills tailored to fit your BBQ or smoker—regardless of the shape or size! Whether you have a unique setup or a specific cooking style in mind, we’re here to bring your grilling vision to life. Starting at $100, we can bring your idea to life. Message us for a quote today.

🌟 Quality Construction:

Our grills are available in Australian 3mm, 4mm, or 5mm mild steel. For unparalleled durability, we highly recommend 5mm steel. This thickness ensures that your grill won’t warp under extreme heat, maintaining an even temperature throughout your cooking process.

✅ Built to Last:

Not only do our grills perform excellently, but they’re also designed to stand the test of time. No matter how you treat them, they will continue to deliver reliable and consistent results, making them an essential part of your outdoor cooking equipment.

✅ Easy to Clean:

Our custom grills are designed with easy cleaning in mind, allowing you to focus on what matters most—creating delicious meals for your friends and family.

🔍 Why We Use Mild Steel Instead of Stainless Steel:

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition

• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use

• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price

• More thickness, more durability

• A BBQ tool that performs like commercial gear

🔥Don’t settle for standard—design the grill of your dreams!🔥

🌟 Why Do We Use "Mild Steel" Instead of "Stainless Steel"?

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition
• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use
• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price
• More thickness, more durability

• A BBQ tool that performs like commercial gear

🧼 Maintenance Is Easy:

• Just like cast iron: apply a thin layer of cooking oil after use
• Store dry and covered if possible
• Season it well and it will only get better with age

👉 The Bottom Line! 🔥

Mild steel performs better, costs less, and lasts longer when treated right.
It’s what serious BBQers and pitmasters prefer — and it’s why we use it in our gear at Smokey BBQ Bits.

🛒 Order Yours Today!

Don’t settle for less when it comes to your barbecue. Grab your Custom Grills and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!

🌎 Join the BBQ Community

When you choose Smokey BBQ Bits, you're not just buying a product — you're becoming part of a passionate community that values authentic grilling, quality gear, and shared knowledge.

🔥- Got a grilling win?
📸- Share your photos, tips, or even questions with others who love BBQ as much as you do!

Whether you're just getting started or you're a seasoned pitmaster, this is the place to connect, learn, and inspire.

🔥 Elevate your grilling experience with the Smokey BBQ 18" Griddle Grill Plate!

Meticulously designed as a replacement for the Weber Jumbo Joe. Crafted from robust 5mm thick carbon steel, this griddle ensures superior heat retention and even cooking, allowing you to prepare a diverse range of dishes with precision.

🌟 Why Choose the 18" Griddle Grill Plate?

✅ Perfect Compatibility:

Specifically tailored to fit the 18" Weber Jumbo Joe grill, ensuring a seamless and secure fit. 

✅ Dimensions:

• Diameter: 18 inches (45.7 cm)

• Thickness: 5mm

✅ Durable Construction:

Made from heavy-duty 5mm thick carbon steel, this griddle is built to withstand high temperatures and resist warping, providing longevity and reliable performance.

✅ Enhanced Cooking Versatility:

Transform your grilling surface to cook a variety of foods such as pancakes, eggs, bacon, seafood, and vegetables that are typically challenging on standard grates.

✅ Even Heat Distribution:

The substantial thickness of the griddle promotes uniform heat distribution, reducing hotspots and ensuring consistent cooking results. 

🌟 Why You'll Love It:

Designed for grilling enthusiasts seeking to expand their culinary capabilities, this griddle plate offers the perfect solution for cooking delicate or small foods that can slip through standard grates. Its sturdy construction and precise fit make it an indispensable addition to your Weber Jumbo Joe setup.

🔥Upgrade and enjoy unparalleled versatility and durability in your outdoor cooking adventures. 🔥

🌟 Why Do We Use "Mild Steel" Instead of "Stainless Steel"?

✅ Superior Heat Retention

Mild steel heats up faster and holds heat better than stainless. This means:

• Faster coal ignition
• More even and sustained heat

• Better performance in high-temp cooks

Stainless steel tends to reflect heat, while mild steel absorbs and radiates it, giving you that consistent, powerful BBQ zone you want.

✅ Ideal for Seasoning (Like a Cast Iron Pan)

Mild steel can be seasoned with oil to create a natural, non-stick and rust-resistant surface, much like cast iron cookware. Over time, it develops a tough, protective coating that:

• Improves with use
• Enhances flavor over time

• Helps prevent rust when looked after properly

Stainless steel can't be seasoned the same way, and once it discolors or blisters under high heat, there's no going back.

✅ Stronger and More Durable Under High Heat

Stainless can become brittle or warp under extreme or prolonged heat, especially thin, cheaper grades used in some BBQ accessories.
Our 2mm mild steel can handle repeated high-temp abuse — it’s less likely to warp or degrade like stainless-steel and is built to last years with proper care.

✅ Cost-Effective Without Sacrificing Strength

High-quality stainless is expensive — and often unnecessary for outdoor cooking tools that don’t need corrosion resistance as their main feature.
Mild steel gives you:

• Better performance for the price
• More thickness, more durability

• A BBQ tool that performs like commercial gear

🧼 Maintenance Is Easy:

• Just like cast iron: apply a thin layer of cooking oil after use
• Store dry and covered if possible
• Season it well and it will only get better with age

👉 The Bottom Line! 🔥

Mild steel performs better, costs less, and lasts longer when treated right.
It’s what serious BBQers and pitmasters prefer — and it’s why we use it in our gear at Smokey BBQ Bits.

🛒 Order Yours Today!

Don’t settle for less when it comes to your barbecue. Grab your Griddle Grill Plate - 18" Weber Kettle and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!

🌎 Join the BBQ Community

When you choose Smokey BBQ Bits, you're not just buying a product — you're becoming part of a passionate community that values authentic grilling, quality gear, and shared knowledge.

🔥- Got a grilling win?
📸- Share your photos, tips, or even questions with others who love BBQ as much as you do!

Whether you're just getting started or you're a seasoned pitmaster, this is the place to connect, learn, and inspire.