🔥 Introducing the Smokey BBQ Full Grill for 22'' Weber Kettle – with Kettle Cone Cut-Out! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Upgrade your Weber kettle with a heavy-duty, 5mm thick grill designed to fit perfectly while accommodating the Smokey BBQ Kettle Cone for precision, high-heat cooking!
🌟 Why Choose the
BBQ Full Grill for 22'' Weber Kettle – with Kettle Cone Cut-Out?
✅ Heavy-Duty 5mm Construction: Made from 5mm laser-cut mild steel, this full grill is built to endure extreme heat and heavy use. The durable design ensures long-lasting performance, with no warping or bending—perfect for serious grillers!
✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
✅ Kettle Cone Cut-Out for High-Heat Precision: Designed with a dedicated cut-out for the Smokey BBQ Kettle Cone, this grill gives you the flexibility to focus heat exactly where you need it for high-temperature cooking. Perfect for searing steaks or achieving that perfect crust on your favorite barbecue dishes!
✅ Perfect Fit for 22'' Weber Kettles: This full grill is custom-designed to fit perfectly in your 22'' Weber kettle, giving you the maximum grilling area while offering the added versatility of the cone cut-out. Whether you're cooking low-and-slow or grilling over direct heat, this grill has you covered.
✅ Even Heat Distribution and Ultimate Control: The 5mm thick steel ensures consistent heat distribution across the entire cooking surface, with the cone cut-out allowing for concentrated, high-heat grilling zones. Master your BBQ with better control and precision!
✅ Built to Last: Say goodbye to flimsy grates that wear out fast. This Full Grill is engineered for durability and long-lasting use, making it the perfect upgrade for your Weber kettle.
🛒 Upgrade Your Weber Kettle Today! Transform your grilling experience with the Smokey BBQ Full Grill for 22'' Weber Kettle with Kettle Cone Cut-Out. Built tough and designed for precision cooking, this is the ultimate grill for BBQ enthusiasts!
🔥 Grill Smarter with Precision and Power! 🔥
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
BBQ Hot Plate - Half/Half' – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits
Regular price
$150.00
Save $-150.00
🔥 Unlock Your Grill’s Potential with the Smokey BBQ Plain & Grill - Half/Half' for 22'' Weber Kettle – with Kettle Cone Cut-Out!! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Ever wanted to sear a juicy steak while simultaneously grilling sausages or frying up some eggs, all on your Weber Grill? Now you can do just that with the Smokey BBQ Half/Half' for 22'' Weber Kettle – with Kettle Cone Cut-Out!
🌟 Versatile Cooking Experience: This grill is your ultimate cooking companion, designed to be paired with the SBB Kettle Cone for the perfect grilling setup! Whether you’re cooking up a delicious breakfast of bacon and eggs or diving into a gourmet dinner with your favorite steaks, this half grill has got you covered.
Key Features:
Customizable Options: Choose between the Plain Centre or the Grill Centre to suit your cooking style. Want the best of both worlds? You can purchase both centre grills for maximum versatility!
Built Tough: Made from robust 5mm Australian Mild Steel, this grill is designed to last. Treat it with the same care you would a trusty cast iron skillet—season it well and enjoy years of exceptional cooking!
Perfect Fit: With an outer diameter of 545mm and a center cutout measuring 202.5x234mm, this grill is tailored to fit perfectly with your Weber Kettle, enhancing your cooking options and efficiency.
✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
🚚 Convenient Shipping: Shipping costs will be calculated at checkout, so you can see exactly what to expect when placing your order.
⚠️ Stock Availability Notice: Please note that if stock is not available at the time of purchase, you will be promptly informed of the estimated processing time, which typically is 1-2 weeks.
🎉 Elevate Your Grilling Game! Don’t miss out on this essential accessory for your Weber Grill! Order your Smokey BBQ Weber Kettle 57cm/22” Half Grill with Kettle Cone cut-out and discover endless grilling possibilities.
Transform the way you cook outdoors and create delicious meals that will impress your family and friends!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
BBQ Hot Plate Griddle – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits
Regular price
$135.00
Save $-135.00
🔥 BBQ Hot plate for Weber Kettle with Kettle Cone Cut Out
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Ever wished you could cook your steaks to perfection while simultaneously grilling juicy burgers? Now you can with the Smokey BBQ Weber 22” Griddle Plate featuring a Kettle Cone cut-out!
🌟 Ultimate Versatility: This innovative griddle plate is designed to allow for the seamless use of the Kettle Cone, giving you the flexibility to optimize your grilling experience. Want to sear the perfect steak? Simply swap out the center for a Plain Centre or a Grill Centre—your options are endless!
Key Features:
Customizable Options: Choose between the Plain Centre for traditional cooking or the Grill Centre for those beautiful sear marks. Prefer to have both? You can purchase both centre grills to maximize your culinary creativity!
Durable Construction: Made from 5mm Australian Mild Steel, this griddle plate is built to last. Just like your grandparents’ trusted cast iron cookware, it requires proper care but rewards you with years of excellent performance. Season it and enjoy cooking delicious meals for family and friends!
Perfect Dimensions: With an outer diameter of 545mm and a center cutout measuring 202.5x234mm, this griddle plate fits perfectly onto your Weber setup, allowing for easy cooking with optimal heat distribution.
✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
🚚 Convenient Shipping: Shipping costs will be calculated at checkout, ensuring you have clear expectations before completing your order.
⚠️ Stock Availability Notice: Please note that in the event this item is out of stock at the time of your purchase, we will inform you promptly of the estimated processing time, which is usually 1-2 weeks.
🎉 Elevate Your Grilling Experience! Don’t miss out on this essential accessory for your Weber grill! Order your SBB Weber 22” Griddle Plate with Kettle Cone Cut Out today and unlock new flavors and possibilities in your outdoor cooking.
Make every cookout memorable with perfectly grilled steaks and burgers!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
🔥 Enhance Your Cooking with Our Centre Grill/Griddle for the Smokey BBQ Bits Weber Grill Plate! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Looking to elevate your grilling experience? Our centre grill/griddleis specifically designed to fit seamlessly into our kettle cone cut-out grill plates, making it the perfect accessory to enhance your outdoor cooking.
🌟 Available Options: Choose between a flat griddle or a grill plate depending on your cooking needs. Whether you want to sear your favorite meats or cook up a delicious breakfast, our centre options give you the versatility to do it all!
💪 Built to Last: Crafted from 5mm mild steel, these grill and griddle plates are designed to withstand the rigors of high heat. Their robust construction ensures they won’t warp, while maintaining an even heat throughout your cook. Trust that our plates will truly stand the test of time!
📏 Perfect Size:
Dimensions:202.5 x 234mm This size makes it an ideal fit for our kettle cone cut-out grill plates, allowing for maximum cooking efficiency.
🛠️ Explore More: For more information on how to enhance your cooking experience by using a kettle cone, visit the kettle cone product page on our website!
⚠️ Important Note: Please be aware that this listing is only for the centre grill/griddle and does not include the Weber kettle grill.
🎉 Upgrade Your Grill Today! Don’t miss out on this essential grilling accessory! Order your centre grill/griddle for the Smokey BBQ Bits Weber Grill Plate and discover new culinary possibilities with every cook!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
