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Kettle Cone Vortex - Smokey BBQ Bits

$37.50

🔥 Elevate Your BBQ Game with the Kettle Cone! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Perfect for those hot cook-ups like delicious chicken wings, the Kettle Cone is an essential accessory for any Weber kettle owner. This innovative cooking tool takes your grilling experience to the next level, ensuring juicy, perfectly cooked results every time!

🌟 The Ultimate Cooking Companion:
Pair your Kettle Cone with one of our specially designed Kettle Cone Bases and Kettle Cone Grills (as pictured) for the ultimate BBQ setup! Together, they create a powerful cooking environment that maximizes heat retention and airflow.

💪 Quality Construction:
Made from robust 2mm Australian Mild Steel, the Kettle Cone is designed to heat up quickly and efficiently, ensuring your food cooks to perfection. We’ve found this thickness to be ideal for achieving the hottest cooking temperatures, making it a must-have addition to your grill toolkit.

Kettle Cone Grills and Kettle Cone Bases are sold separately, crafted from 3mm Mild Steel to minimize warping from high heat. This means you can enjoy reliable performance and incredible results with every use!

Check out our Kettle Cone Base here!
Check out our Replacement Weber Kettle Grills - with Kettle Cone Cut-outs here!

🔥 How to Season Your Kettle Cone: To ensure the longevity and performance of your Kettle Cone, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🚚 Easy Shipping:
Shipping costs will be calculated at checkout, ensuring you get your Kettle Cone and accessories delivered right to your door.

🎉 Get Yours Today!
Don’t miss out on this essential tool for your grilling adventures! Order your Kettle Cone and complete your barbecue setup. Experience the joy of perfectly cooked chicken wings and so much more!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Kettle Cone Vortex - Smokey BBQ Bits - Smokey BBQ Bits

Kettle Cone Base' - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

Charcoal Chimney Starter - Smokey BBQ Bits

$110.00

🔥 Introducing the Ultimate Charcoal Starter: The Smokey BBQ Charcoal Chimney! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Many grilling enthusiasts have faced the frustration of standard charcoal chimneys deteriorating over time—rusted bottoms, failing rivets, and flimsy handles are common complaints. These issues not only disrupt your BBQ sessions but also pose safety hazards. Recognising these problems, we've engineered the Smokey BBQ Charcoal Chimney to offer a superior, long-lasting solution.

💥Custom Charcoal Chimneys Pop Up Sale 💥

✨Offer ends Sunday 2/2/25 8pm! Get in Quick before the offer ends!

🌟 Why Choose the Smokey BBQ Charcoal Chimney?

✅ Quick and Efficient:
Light your charcoal faster and more effectively than ever before! Our chimney is designed for efficiency, getting you grilling in no time.

✅ Versatile Design:
Want to take your grilling to the next level? Pair our chimney with a Chimney Grill Top, and watch it transform into a mini BBQ! It's like having two great BBQ tools in one!

✅ Unmatched Durability:
Crafted from robust 2mm Australian Mild Steel, this chimney won’t fall apart under pressure. Weighing a solid 4kgs, it’s significantly sturdier than other brands that weigh in under 1kg. Our Charcoal Chimney holds 3.5+kg of charcoal. Add a 5mm Grill Top for the Ultimate cooking experience anywhere you go!

✅ Built to Last:
Engineered to withstand extreme temperatures without warping, the Smokey BBQ Charcoal Chimney is designed for years of reliable use. No matter how rough you treat it, this chimney will be your trusty grilling companion for countless cookouts!

✅ How to Season Your Charcoal Chimney: To ensure the longevity and performance of your Charcoal Chimney, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🛒 Upgrade Your Grilling Experience Today!
Don’t settle for flimsy alternatives when you can have the best! Grab your Smokey BBQ Charcoal Chimney now, and enjoy the thrill of quick and easy charcoal lighting, coupled with unmatched durability.

🔥 Light Up Your BBQ Like Never Before! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Charcoal Chimney Starter - Smokey BBQ Bits - Smokey BBQ Bits

Charcoal Baskets - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate - Weber Kettle BBQ - Smokey BBQ Bits

$100.00

🔥 Cook Up a Storm with the Smokey BBQ Griddle Hot Plate for 22'' Kettle! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ever wanted to cook some delicious bacon and eggs or grill mouth watering hamburgers right on your Weber Grill? Now you can with the Smokey BBQ Griddle Hot Plate for 22'' Kettle!

🌟 Ultimate Versatility:
This griddle hot plate is designed to turn your Weber into the perfect breakfast or burger grill. Whether you're sizzling up a hearty breakfast or throwing a backyard burger bash, this hot plate makes it easy to cook a variety of dishes all at once.

🍔 Transform Your Grill:
Add a Smokey BBQ Burger Smash to your setup and turn your Weber into the ultimate Burger BBQ Grill! Create perfectly smashed burgers with a crispy, caramelized crust that your friends and family will rave about.

💪 Durable Construction:
Made from sturdy 5mm Australian Mild Steel, this griddle hot plate offers long-lasting durability that matches the quality of the cast iron cookware your grandparents used. Just like cast iron, it requires proper seasoning and care, ensuring it serves you well for years to come.

📏 Sizes:

Outer Diameter (OD): 545mm

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🚚 Convenient Shipping:
Shipping costs will be calculated at checkout, providing clarity on your total before finalizing your order.

⚠️ Stock Availability Notice:
Please note that we usually have stock of this item but if this item is out of stock at the time of purchase, we will promptly notify you of the estimated processing time.

🎉 Elevate Your Grilling Game!
Don’t miss out on this essential addition to your Weber grill! Visit our website today to order your Smokey BBQ Weber Kettle 57cm/22” Griddle Hot Plate and unlock a world of delicious cooking possibilities.

Cook, enjoy, and impress with every meal!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate - Weber Kettle BBQ - Smokey BBQ Bits - Smokey BBQ Bits

Charcoal Chimney Starter - Small - Smokey BBQ Bits

$80.00

🔥 Introducing the Perfect Addition for Your Weber Go Anywhere or Smokey Joe: The Mini Chimney! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Are you tired of struggling to light your charcoal for grilling? Look no further! Our Mini Chimney is specifically designed to make charcoal lighting faster and easier than ever. This essential tool is the perfect companion for anyone who owns a Weber Go Anywhere or Smokey Joe and is ideal for those who want to take their grilling experience to the next level.

🌟 Why Choose Our Mini Chimney?

Efficient Charcoal Lighting:
Perfectly tailored for your 57cm/22" Weber Kettle, this mini powerhouse is designed to start a snake using the snake method, giving you more control over your cooking temperature for longer burns. It can also easily light any small amount of charcoal, holding up to 15 Heat Beads to get your grill ready in no time!
Durable Construction:
Crafted from robust 2mm Australian Mild Steel, our Mini Chimney is built to withstand the rigors of outdoor cooking and is designed for long-lasting use. You can trust that it will hold up season after season, allowing you to focus on what matters most—delicious grilled meals!
Compact and Convenient:
The Mini Chimney’s compact design makes it incredibly easy to store and transport. It’s perfect for grilling in your backyard or taking on camping trips, ensuring you always have a reliable way to get your charcoal going.

🚚 Hassle-Free Shipping:
We make shopping easier! Shipping costs will be calculated at checkout, providing you with a transparent understanding of your total costs before finalizing your order.

🔥 How to Season Your Charcoal Chimney: To ensure the longevity and performance of your Chimney, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🌟 Elevate Your Grilling Adventures!
Don’t let the challenge of lighting charcoal dampen your grilling fun! Order your Mini Chimney today and experience the ease and efficiency it brings to your cooking routine. Enjoy flavorful meals and effortless grilling every time you fire up your Weber Go Anywhere or Smokey Joe.

Grab yours today and transform the way you light charcoal! Enjoy grilling with confidence and taste the difference.

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Grill - Half' - Weber GA BBQ - Smokey BBQ Bits - Smokey BBQ Bits

Charcoal Chimney Starter - Small - Smokey BBQ Bits - Smokey BBQ Bits

Kettle Cone Base' - Weber Kettle - Smokey BBQ Bits

$57.50

🔥 Enhance Your Cooking Experience with the Smokey BBQ Kettle Cone Base' for 22'' Kettle! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Looking for the perfect addition to your Kettle Cone? Our Kettle Cone Base is designed to take your grilling to the next level! This essential accessory directs air back up the Kettle Cone, significantly enhancing its temperature and performance for perfectly cooked meals.

🌟 Key Features:

Perfect Fit: Specifically designed to suit your 22'' Weber Kettle, ensuring seamless integration with your existing setup.
Durable Construction: Made from 3mm Australian Mild Steel, this base is built to withstand the heat generated by the Kettle Cone without warping, providing long-lasting reliability.
Versatile Use: This base not only optimizes your Kettle Cone's performance but can also be used as a diffuser plate on top of the Kettle Cone, making it ideal for low and slow cooking. Achieve tender and flavorful results in your smoked meats and vegetables!
Easy Setup: Fits conveniently on top of the charcoal grate, allowing for effortless installation and use.

✅ How to Season Your Kettle Cone Plate: To ensure the longevity and performance of your plate, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🚚 Hassle-Free Shipping:
Shipping costs will be calculated at checkout, so you’ll know the total before completing your order.

🎉 Upgrade Your Grilling Gear Today!
Don’t miss out on this essential addition to your Kettle Cone setup! Order your Kettle Cone Base and discover how it can enhance your outdoor cooking experience.

Experience the difference and elevate your grilling game!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Centre - ‘for Kettle Cone Cut-Out Grills' - Smokey BBQ Bits - Smokey BBQ Bits

Charcoal Baskets - Smokey BBQ Bits

$50.00

🔥 Upgrade Your Grilling Game with Smokey BBQ Charcoal Baskets! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Are you tired of flimsy charcoal baskets that crumble under pressure? Look no further! Our Smokey BBQ Charcoal Baskets are here to revolutionize the way you grill.

🌟 Discover the Difference:

✅ Heavy-Duty Construction:
Crafted from 2mm mild steel, our charcoal baskets are built to withstand extreme heat and are designed to last. Unlike thin, disposable baskets that warp or break, the Smokey BBQ Charcoal Baskets are engineered for durability, so you can grill with confidence!

✅ How to Season Your Charcoal Baskets: To ensure the longevity and performance of your Charcoal Baskets, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Perfect for Any BBQ Style:
Whether you're a fan of low and slow smoking or high-heat grilling, these baskets are versatile enough to accommodate all your charcoal needs. Easily create the ideal cooking zone for your meats and vegetables, ensuring even heating and exceptional flavor every time.

✅ Thoughtful Design:
Our baskets feature a practical design that allows for easy lighting and airflow. Say goodbye to struggling with uneven coal distribution! With the Smokey BBQ Charcoal Baskets, you'll achieve optimal heat retention and distribution for perfectly cooked barbecue.

✅ Flexible Ordering Options:
Available for purchase as a single basket or in a convenient pair, you are free to customize your grilling toolkit based on your cooking preferences. Whether you're hosting a backyard party or enjoying a quiet evening grilling for two, we have just what you need!

✅ Built for the Long Haul:
Every grill master knows that quality matters. Investing in our Smokey BBQ Charcoal Baskets means investing in years of enjoyable grilling experiences. You'll appreciate the sturdiness and functionality that comes with every use.

🌎 Join the BBQ Community:
When you choose Smokey BBQ products, you're not just getting an accessory; you're joining a community of BBQ enthusiasts who value quality and craftsmanship. Share your grilling successes with us on social media and connect with fellow grillers!

🛒 Order Yours Today!
Don’t settle for less when it comes to your barbecue. Grab your Smokey BBQ Charcoal Baskets and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!

🔥 Turn Up the Heat and Get Grilling! 🔥

Single Basket (Set of 1) - fits 18'' Kettles - THIS LISTING

Basket Set (Set of 2) - fits 22'' Kettles

Party Pack (Set of 4) - 2 x 22'' Kettles

All Baskets are finished with boiled Linseed oil to prevent rust.

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Rocket Stove - Smokey BBQ Bits

$400.00 $375.00 Save $25.00

🔥 Cook Smarter with the Aussie-Made Smokey BBQ Rocket Stove! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Introducing the Smokey BBQ 4'' Rocket Stove—a fast and efficient way to elevate your outdoor cooking experience! Made right here in Australia, this innovative stove will have you cooking with your Dutch Oven, Cast-Iron Skillet, Kettle, or Grill Top in just a few short minutes using nothing but small sticks, leaves, or kindling!

📹 See It in Action!
Check out our Facebook Page for short videos showcasing the Smokey BBQ Rocket Stove’s impressive performance and versatility.

🌬️ Efficient Cooking Technology:
The Rocket Stove creates its own draft of air through the Air Intake, forcing air flow up through the Fire Grill. With an impressive burn efficiency of over 85%, it outperforms conventional fireplaces, which only offer 30-40% efficiency. Whether you need to keep warm during chilly nights or cook your favorite snag, the Smokey BBQ Rocket Stove is a must-have for any outdoor adventure!

✨ Product Features:

Sturdy 100x100x3mm Body for durability
5mm Laser Cut and Fabricated Collapsible Base for convenience
Removable Ash Pan with Hardwood Handle for easy cleaning
Removable Fire Door for effortless access
Adjustable Air Vent Door for precise temperature control
Fixed Hardwood Carry Handle for portability
Removable 10” Cross Top for versatile cooking options
3mm Fire Grate, Designed to Last and ensure optimal airflow

🔥 Unmatched Heat Output:
Crafted from robust 3mm mild steel, our Rocket Stoves can produce temperatures as high as 650°C! We don't paint our stoves because any paint will crack and peel at these temperatures. Instead, we season each stove with Boiled Linseed Oil for protection against rust while maintaining quality.

🌿 Rust Prevention:
The Rocket Stove has been finished with boiled Linseed oil, providing a protective layer to prevent rust. To ensure the longevity and performance of your Rocket Stove, it's important to regularly season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Rocket Stove Safety & Care: To ensure safe and efficient use of your rocket stove, it's important to follow proper care and handling guidelines. Check out our detailed guide on Rocket Stove Safety & Care for essential tips and best practices!

🛒 Upgrade Your Cooking Gear!
For a quick and easy cooking experience, we recommend pairing the Rocket Stove with our 12” or 8” grill tops (sold separately). Plus, don’t forget to grab our Heavy Duty Plastic Container for convenient storage and handling!

🔥 Get Ready to Cook Efficiently!
Visit our website today to secure your Smokey BBQ Rocket Stove and experience outdoor cooking like never before—efficient, versatile, and built for the rugged Aussie lifestyle!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Rocket Stove - Smokey BBQ Bits - Smokey BBQ Bits

Rocket Stove - Grill Top - Smokey BBQ Bits - Smokey BBQ Bits

Burger Smasher - Smokey BBQ Bits

$39.00

🔥 Smash Your Burgers to Perfection with the 140mm Burger Smasher! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that some orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Take your BBQ game to the next level with the 140mm Burger Smasher—the must-have tool for perfectly smashed burgers every time! Crafted from heavy-duty 4mm steel, this smasher creates the perfect crispy crust while locking in all those delicious juices. Get ready to cook up mouth-watering burgers like a pro!

🌟 Why Choose the 140mm Burger Smasher?

✅ Perfect Size for Perfect Patties:
At 140mm, this round press is the ideal size for juicy, evenly cooked patties that crisp up beautifully on the BBQ.

✅ Heavy-Duty Build:
Made from 4mm thick steel, the Burger Smasher is designed for durability, ensuring it withstands countless BBQ sessions and years of reliable use.

✅ Cool-Touch Spring Handle:
Stay cool under pressure with the stainless steel spring Handle, keeping your hands safe while pressing down on your burgers—even on the hottest grills!

✅ Ergonomic Design:
The Stainless Cool-touch Spring handle is designed for comfort, giving you full control while smashing burgers for the perfect result every time.

✅ Ideal for Aussie BBQs:
Perfect for grilling burgers, snags, steaks, or anything your BBQ heart desires. This tool is essential for any Aussie backyard cookout!

🌟 Why You'll Love It:

Restaurant-quality burgers every time, with a crispy, caramelised crust and a juicy interior.
No burnt hands with the cool-touch handle, even in the heat of summer.
Built tough for all your BBQs, camping trips, and outdoor cook-ups.

🛒 Order the 140mm Burger Smasher Today!
Smash your way to burger perfection with this essential BBQ tool. Don’t miss out—take your grilling to the next level!

🔥 Perfect Your Burgers with the 140mm Burger Smasher! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Smokey BBQ Burger Smasher for ultimate Smashed Burgers

BBQ Hot Plate - Half/Half' – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits

$150.00

🔥 Unlock Your Grill’s Potential with the Smokey BBQ Plain & Grill - Half/Half' for 22'' Weber Kettle – with Kettle Cone Cut-Out!! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ever wanted to sear a juicy steak while simultaneously grilling sausages or frying up some eggs, all on your Weber Grill? Now you can do just that with the Smokey BBQ Half/Half' for 22'' Weber Kettle – with Kettle Cone Cut-Out!

🌟 Versatile Cooking Experience:
This grill is your ultimate cooking companion, designed to be paired with the SBB Kettle Cone for the perfect grilling setup! Whether you’re cooking up a delicious breakfast of bacon and eggs or diving into a gourmet dinner with your favorite steaks, this half grill has got you covered.

Key Features:

Customizable Options:
Choose between the Plain Centre or the Grill Centre to suit your cooking style. Want the best of both worlds? You can purchase both centre grills for maximum versatility!
Built Tough:
Made from robust 5mm Australian Mild Steel, this grill is designed to last. Treat it with the same care you would a trusty cast iron skillet—season it well and enjoy years of exceptional cooking!
Perfect Fit:
With an outer diameter of 545mm and a center cutout measuring 202.5x234mm, this grill is tailored to fit perfectly with your Weber Kettle, enhancing your cooking options and efficiency.

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild stee l for detailed steps and tips!

🚚 Convenient Shipping:
Shipping costs will be calculated at checkout, so you can see exactly what to expect when placing your order.

⚠️ Stock Availability Notice:
Please note that if stock is not available at the time of purchase, you will be promptly informed of the estimated processing time, which typically is 1-2 weeks.

🎉 Elevate Your Grilling Game!
Don’t miss out on this essential accessory for your Weber Grill! Order your Smokey BBQ Weber Kettle 57cm/22” Half Grill with Kettle Cone cut-out and discover endless grilling possibilities.

Transform the way you cook outdoors and create delicious meals that will impress your family and friends!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate - Half/Half' – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate Grill Half/Half' - Weber Kettle BBQ - Smokey BBQ Bits

$135.00

🔥 Unlock Culinary Possibilities with the Smokey BBQ Half Grill - Half Griddle Plate' for 22'' Kettle! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders will still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ever wanted to sear a succulent steak while simultaneously grilling sausages on your Weber Grill? Now you can do just that with the

Smokey BBQ Half Grill - Half Griddle Plate' for 22'' Kettle!

🌟 Versatile Cooking Experience:
This innovative grill combines the best of both worlds. One half is perfect for searing meats, while the other half features a smooth griddle surface—ideal for flipping pancakes, frying eggs, or grilling up your favorite vegetables. The options are endless!

💪 Built for Durability:
Crafted from robust 5mm Australian Mild Steel, this grill plate is designed to withstand the heat and rigors of outdoor cooking. Just like your grandparents’ trusted cast iron, it requires proper seasoning and care, ensuring it will serve you for years to come.

📏 Perfect Dimensions:

Outer Diameter (OD): 545mm
This size makes it an ideal fit for your Weber grill, enhancing your cooking capabilities without compromising on space.

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🚚 Hassle-Free Shipping:
Shipping costs will be calculated at checkout, ensuring you know the total before completing your purchase.

🎉 Elevate Your Grilling Game!
Don’t miss out on this essential grilling accessory! Order your SBB Weber 22'' Half Grill - Half Griddle Plate and take your outdoor cooking experience to the next level!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate Grill Half/Half' - Weber Kettle BBQ - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate Griddle - 590x440mm - Smokey BBQ Bits

$160.00

🔥 Upgrade Your BBQ Experience with the Weber Spirit Griddle Plate! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Transform your Weber Spirit BBQ into a versatile cooking station with our Flat Griddle Plate! Whether you're craving delicious smash burgers or a hearty breakfast of bacon and eggs on a lazy Sunday morning, this griddle plate lets you cook a new variety of meals right on your grill. May fit other brands that have a max front lip of 10mm. if larger than 10mm please order a Beefmaster Griddle.

🌟 Why Choose Our Griddle Plate?

Enhanced Cooking Versatility:
Elevate your culinary creations by expanding your grilling repertoire. From perfectly seared pancakes to sizzling stir-fries, the Flat Griddle Plate opens up a world of delicious possibilities!
Durable Construction:
Crafted from robust 4mm mild steel, this griddle plate is designed to withstand the rigors of outdoor cooking. With added sides and a drip tray in the front, you can control oil and grease runoff, ensuring a cleaner cooking area.
Easy Seasoning:
Just like your trusted cast iron grill, the Flat Griddle Plate is easy to season, ensuring a non-stick surface and better flavor retention. It’s a must-have accessory for any Weber Spirit owner.

📏 Approximate Size:

Dimensions: 590 x 440 mm
This size makes it a perfect fit for your Weber Spirit, allowing for efficient cooking without taking up too much space.

🔥 How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🤝 Got Another Grill?
If you own a different grill and are looking for a flat griddle solution, don’t hesitate to reach out through the chat window! We’re more than happy to help you find the right fit for your outdoor cooking needs.

🚚 Shipping Information:
Shipping costs will be calculated at checkout, providing you with full transparency on your order total.

🌟 Upgrade Your Weber Spirit Today!
Don’t miss out on this essential grilling accessory! Order your Weber Spirit Griddle Plate and enhance the way you cook outdoors.

Explore new flavors and impress your family and friends with every meal!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate Griddle - 590x480mm - Smokey BBQ Bits - Smokey BBQ Bits

Rocket Stove - Grill Top - Smokey BBQ Bits

$190.00

🔥 Introducing the Perfect Companion: The Rocket Stove Grill Top! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Transform your cooking experience with the Rocket Stove Grill Top, the ultimate accessory for your Smokey BBQ Bits Rocket Stove! Say goodbye to the hassle of extra pots and pans—now you can cook directly on the Rocket Stove with ease!

🌟 Effortless Cooking:
This grill top effortlessly slots onto the top of our Rocket Stove and is secured with an 8mm thumb screw, ensuring a stable cooking surface that's ready for action in seconds.

💪 Built Tough:
Made from 5mm mild steel, the Rocket Stove Grill Top is designed to withstand extreme heat without warping. This durable steel maintains an even temperature throughout your cooking process, making it perfect for searing meats or sautéing vegetables. It’s not only built to last but is also easy to clean, so you can spend more time enjoying your meals and less time scrubbing!

✨ Versatile Design:
The grill top attachment features a removable hinge, allowing you to easily take off the grill plate when you want to use a wok for stir-frying or other cooking techniques. This versatility makes it a must-have for any outdoor cooking enthusiast!

📏 Available Sizes:
We have a size to suit everyone’s needs:

8'' (200mm x 200mm)
12'' (300mm x 300mm)

🌿 Rust Prevention:
The base has been finished with boiled Linseed oil, providing a protective layer to prevent rust. To ensure the longevity and performance of your grill and Rocket Stove, it's important to regularly season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Rocket Stove Safety & Care: To ensure safe and efficient use of your rocket stove, it's important to follow proper care and handling guidelines. Check out our detailed guide on Rocket Stove Safety & Care for essential tips and best practices!

🚚 Shipping Information:
Please note that if stock is not available at the time of purchase, you will be notified of the estimated processing time so you can plan accordingly.

🎉 Elevate Your Outdoor Cooking!
Don’t miss out on this essential addition to your Rocket Stove setup! Order your Rocket Stove Grill Top and explore the endless culinary possibilities it offers. Cook up delicious meals and enjoy the great outdoors like never before!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Grill – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits

$180.00

🔥 Introducing the Smokey BBQ Full Grill for 22'' Weber Kettle – with Kettle Cone Cut-Out! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Upgrade your Weber kettle with a heavy-duty, 5mm thick grill designed to fit perfectly while accommodating the Smokey BBQ Kettle Cone for precision, high-heat cooking!

🌟 Why Choose the

BBQ Full Grill for 22'' Weber Kettle – with Kettle Cone Cut-Out?

✅ Heavy-Duty 5mm Construction:
Made from 5mm laser-cut mild steel, this full grill is built to endure extreme heat and heavy use. The durable design ensures long-lasting performance, with no warping or bending—perfect for serious grillers!

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Kettle Cone Cut-Out for High-Heat Precision:
Designed with a dedicated cut-out for the Smokey BBQ Kettle Cone, this grill gives you the flexibility to focus heat exactly where you need it for high-temperature cooking. Perfect for searing steaks or achieving that perfect crust on your favorite barbecue dishes!

✅ Perfect Fit for 22'' Weber Kettles:
This full grill is custom-designed to fit perfectly in your 22'' Weber kettle, giving you the maximum grilling area while offering the added versatility of the cone cut-out. Whether you're cooking low-and-slow or grilling over direct heat, this grill has you covered.

✅ Even Heat Distribution and Ultimate Control:
The 5mm thick steel ensures consistent heat distribution across the entire cooking surface, with the cone cut-out allowing for concentrated, high-heat grilling zones. Master your BBQ with better control and precision!

✅ Built to Last:
Say goodbye to flimsy grates that wear out fast. This Full Grill is engineered for durability and long-lasting use, making it the perfect upgrade for your Weber kettle.

🛒 Upgrade Your Weber Kettle Today!
Transform your grilling experience with the Smokey BBQ Full Grill for 22'' Weber Kettle with Kettle Cone Cut-Out. Built tough and designed for precision cooking, this is the ultimate grill for BBQ enthusiasts!

🔥 Grill Smarter with Precision and Power! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Grill – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate - Half' - Weber GA Grill - Smokey BBQ Bits

$30.00

🔥 Introducing the Smokey BBQ Plain Griddle - Half' for Weber GA Grills! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Upgrade your cooking experience with a heavy-duty grilling surface!

🌟 Why Choose the Smokey BBQ GA Plain Griddle - Half?

✅ Built Tough:
Crafted from 5mm laser-cut mild steel, this grill is designed to handle the heat, offering durability for all your cooking needs.

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Versatile Cooking Options:
Pair the Half Grill with the Smokey BBQ GA Plain Griddle - Half to enjoy the best of both worlds! Grill on one side while using the flat top on the other, giving you ultimate flexibility in your BBQ setup.

✅ Perfect for Portable Grilling:
One major advantage of the Half Grill is that it makes room for the Smokey BBQ Mini Chimney. This means easier charcoal lighting, whether you're at home or on the go!

🛒 Upgrade Your BBQ Setup Today!
Experience the convenience and durability of the Smokey BBQ GA Plain Griddle - Half and make every grilling session a success!

🔥 Get Ready to Grill Anywhere, Anytime! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate - Half' - Weber GA Grill - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate Griddle – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits

$135.00

🔥 BBQ Hot plate for Weber Kettle with Kettle Cone Cut Out

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ever wished you could cook your steaks to perfection while simultaneously grilling juicy burgers? Now you can with the Smokey BBQ Weber 22” Griddle Plate featuring a Kettle Cone cut-out!

🌟 Ultimate Versatility:
This innovative griddle plate is designed to allow for the seamless use of the Kettle Cone, giving you the flexibility to optimize your grilling experience. Want to sear the perfect steak? Simply swap out the center for a Plain Centre or a Grill Centre—your options are endless!

Key Features:

Customizable Options:
Choose between the Plain Centre for traditional cooking or the Grill Centre for those beautiful sear marks. Prefer to have both? You can purchase both centre grills to maximize your culinary creativity!
Durable Construction:
Made from 5mm Australian Mild Steel, this griddle plate is built to last. Just like your grandparents’ trusted cast iron cookware, it requires proper care but rewards you with years of excellent performance. Season it and enjoy cooking delicious meals for family and friends!
Perfect Dimensions:
With an outer diameter of 545mm and a center cutout measuring 202.5x234mm, this griddle plate fits perfectly onto your Weber setup, allowing for easy cooking with optimal heat distribution.
Related Products:
Check out our Kettle Cone - Vortex here!
Check out our Kettle Cone Base here!
Check out our Kettle Cone Cut-out Centres here!

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🚚 Convenient Shipping:
Shipping costs will be calculated at checkout, ensuring you have clear expectations before completing your order.

⚠️ Stock Availability Notice:
Please note that in the event this item is out of stock at the time of your purchase, we will inform you promptly of the estimated processing time, which is usually 1-2 weeks.

🎉 Elevate Your Grilling Experience!
Don’t miss out on this essential accessory for your Weber grill! Order your SBB Weber 22” Griddle Plate with Kettle Cone Cut Out today and unlock new flavors and possibilities in your outdoor cooking.

Make every cookout memorable with perfectly grilled steaks and burgers!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate Griddle – with Kettle Cone Cut-Out! - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Grill - Half' - Weber GA BBQ - Smokey BBQ Bits

$50.00

🔥 Introducing the Smokey BBQ Grill - Half' for Weber GA Grills! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Upgrade your cooking experience with a heavy-duty grilling surface!

🌟 Why Choose the Smokey BBQ GA Grill - Half?

✅ Built Tough:
Crafted from 5mm laser-cut mild steel, this grill is designed to handle the heat, offering durability for all your cooking needs.

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Versatile Cooking Options:
Pair the Half Grill with the Smokey BBQ GA Plain - Half to enjoy the best of both worlds! Grill on one side while using the flat top on the other, giving you ultimate flexibility in your BBQ setup.

✅ Perfect for Portable Grilling:
One major advantage of the Half Grill is that it makes room for the Smokey BBQ Mini Chimney. This means easier charcoal lighting, whether you’re at home or on the go!

🛒 Upgrade Your BBQ Setup Today!
Experience the convenience and durability of the Smokey BBQ GA Grill - Half and make every grilling session a success!

🔥 Get Ready to Grill Anywhere, Anytime! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Rocket Stove - Collapsible Base - Smokey BBQ Bits

$65.00

🔥 Introducing the Collapsible Base for Your 4” Rocket Stove! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Are you in the process of building your own Rocket Stove? Elevate your setup with one of our Rocket Stove Bases!

🌟 Durable and Practical Design:
Constructed from 5mm mild steel, our collapsible bases are not only robust but also designed for effortless functionality. They provide the stability and support you need for your Rocket Stove while ensuring durability for all your outdoor cooking adventures.

👜 Convenient and Portable:
The unique design allows the base to collapse down with a handle, making it incredibly easy to carry and store. Whether you’re heading out for a camping trip, a picnic, or just need to save space in your backyard, our base is the perfect companion.

💪 Built to Last:
With 5mm mild steel construction, you can trust that this base will withstand the heat and rigors of outdoor cooking, ensuring that your Rocket Stove setup is stable and reliable in any environment.

🔥 How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🎉 Get Started on Your Rocket Stove Journey!
Ready to enhance your Rocket Stove experience? VOrder the Collapsible Base for your 4” Rocket Stove! It’s the perfect addition for those who value convenience and durability.

Take the first step toward creating your ultimate outdoor cooking setup!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Rocket Stove - Collapsible Base - Smokey BBQ Bits - Smokey BBQ Bits

Centre - ‘for Kettle Cone Cut-Out Grills' - Smokey BBQ Bits

$20.00

🔥 Enhance Your Cooking with Our Centre Grill/Griddle for the Smokey BBQ Bits Weber Grill Plate! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Looking to elevate your grilling experience? Our centre grill/griddle is specifically designed to fit seamlessly into our kettle cone cut-out grill plates, making it the perfect accessory to enhance your outdoor cooking.

🌟 Available Options:
Choose between a flat griddle or a grill plate depending on your cooking needs. Whether you want to sear your favorite meats or cook up a delicious breakfast, our centre options give you the versatility to do it all!

💪 Built to Last:
Crafted from 5mm mild steel, these grill and griddle plates are designed to withstand the rigors of high heat. Their robust construction ensures they won’t warp, while maintaining an even heat throughout your cook. Trust that our plates will truly stand the test of time!

📏 Perfect Size:

Dimensions: 202.5 x 234mm
This size makes it an ideal fit for our kettle cone cut-out grill plates, allowing for maximum cooking efficiency.

🛠️ Explore More:
For more information on how to enhance your cooking experience by using a kettle cone, visit the kettle cone product page on our website!

⚠️ Important Note:
Please be aware that this listing is only for the centre grill/griddle and does not include the Weber kettle grill.

🎉 Upgrade Your Grill Today!
Don’t miss out on this essential grilling accessory! Order your centre grill/griddle for the Smokey BBQ Bits Weber Grill Plate and discover new culinary possibilities with every cook!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Weber Kettle Vent Spring Handle Upgrade

$17.50

🔥 Upgrade Your Weber Kettle BBQ Lid Vent with Our Stainless Steel Spring Handle Replacement! 🔥

Elevate your grilling experience with a premium upgrade for your Weber Kettle lid vent. Our stainless steel spring handle replacement is engineered for superior durability and performance, ensuring smooth, cool-touch operation every time. Complete with a robust stainless steel M6 bolt for secure installation, this replacement part is the perfect solution to keep your grill in top shape.

🌟 Why Choose Our Stainless Steel Spring Handle Replacement?

✅ Premium Quality Materials:
Crafted from high-grade stainless steel, this handle is designed to resist corrosion and withstand high temperatures for long-lasting performance.

✅ Cool-Touch Safety:
Enjoy safe, effortless adjustments with a cool-touch design that protects your hands—even during the hottest BBQ sessions.

✅ Secure & Easy Installation:
The included stainless steel M6 bolt guarantees a tight, secure fit.
Installation Note: A 6mm hole must be drilled into the lid vent to ensure a proper fit.

✅ Optimized Functionality:
Experience smooth, responsive operation that enhances airflow control for better heat management and perfectly cooked BBQ every time.

✅ Tailored for Weber Kettles:
Specifically designed to seamlessly integrate with your Weber Kettle, this replacement handle restores both functionality and style to your classic grill.

🌟 Why You’ll Love It:

Effortless Control: Adjust your lid vent with precision and ease for optimal grilling performance.
Built to Endure: Engineered for the rigors of outdoor use, ensuring reliability through countless cookouts.
Upgrade with Confidence: A simple yet impactful enhancement to keep your Weber Kettle operating at its best.

🛒 Order Your Stainless Steel Spring Handle Replacement Today!
Transform your Weber Kettle BBQ with this essential upgrade. Reserve your order now and enjoy a safer, more efficient grilling experience!

🔥 Upgrade, Innovate, and Grill with Confidence! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Charcoal Grate - Weber Kettle - Smokey BBQ Bits

$85.00

🔥 Introducing the Smokey BBQ Replacement 5mm Charcoal Grate for 22'' Weber Kettle! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Upgrade your Weber kettle with a durable, heavy-duty charcoal grate built to last!

🌟 Why Choose the Smokey BBQ 4mm Charcoal Grate?

✅ Heavy-Duty Construction:
Crafted from 5mm thick mild steel, this replacement charcoal grate is designed to withstand intense heat and long grilling sessions without warping or breaking. It's built for longevity, giving you peace of mind every time you light up your Weber kettle!

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Perfect Fit for 22'' Weber Kettles:
Designed specifically to replace the original charcoal grate in your 22'' Weber kettle, this grate fits perfectly, ensuring optimal airflow and efficient heat distribution to keep your coals burning hotter and longer.

✅ Improved Durability for High-Heat Grilling:
Say goodbye to flimsy grates that bend under pressure! This robust 5mm grate holds up under extreme heat, making it ideal for grilling anything from steaks to low-and-slow BBQ.

✅ Easy Replacement & Better Performance:
Swap out your old, worn-out grate and experience the difference. The Smokey BBQ charcoal grate offers enhanced performance and is easy to install, so you can spend more time enjoying your cookout and less time worrying about equipment.

🛒 Upgrade Your Weber Kettle Today!
Get the Smokey BBQ 5mm Charcoal Grate and transform your 22'' Weber kettle into a high-performance grilling machine. Built for durability, it’s the perfect replacement for serious BBQ enthusiasts!

🔥 Grill Smarter, Not Harder! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Charcoal Grate - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Grill - Weber Kettle - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Grill - Weber Kettle - Smokey BBQ Bits

$165.00

🔥 Introducing the Smokey BBQ Full Grill' for 22'' Kettle! 🔥

✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Take your grilling to the next level with a heavy-duty, full grill made from 5mm thick mild steel, designed to fit perfectly in your Weber kettle.

🌟 Why Choose the Smokey BBQ Full Grill' for 22'' Kettle?

✅ Heavy-Duty 5mm Construction:
Built to handle high heat and heavy use, this grill is crafted from 5mm laser-cut mild steel, giving you a sturdy, long-lasting cooking surface that won’t bend or warp under intense grilling conditions.

✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

✅ Perfect Fit for 22'' Weber Kettles:
Designed specifically for 22'' Weber kettles, this Full Grill provides a seamless fit and maximizes your grilling space. Whether you're cooking for a crowd or grilling a simple family meal, this grill gives you all the room you need for meats, veggies, and more!

✅ Even Heat Distribution for Superior Grilling:
The solid steel construction ensures consistent heat across the entire surface, allowing you to cook your food evenly, from juicy steaks to tender vegetables. Achieve that perfect sear every time!

✅ Durable and Reliable:
Forget about flimsy grates that wear out quickly. This Full Grill is built for durability, making it the ideal replacement or upgrade for your Weber kettle, providing years of reliable use.

🛒 Upgrade Your Weber Kettle Today!
Get the Smokey BBQ Full Grill for 22'' Weber Kettle and enjoy a durable, heavy-duty cooking surface that will transform your grilling experience. Built to last and designed for precision grilling!

🔥 Grill Bigger, Better, and Longer! 🔥

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Bottle Opener - Smokey BBQ Bits

$5.00

🍻 Unleash the Power of the Epic Bottle Opener! 🍻

Who doesn't need an epic bottle opener? Elevate your outdoor cooking experience with our durable and stylish bottle opener, designed to add a bit of flair to your BBQ setup!

🌟 Built to Last:
Crafted for durability, the Small bottle opener is made from 2mm mild steel and 150mm Long, while the Large version is constructed from 5mm mild steel and 230mm Long. These bottle openers aren’t just functional; they’re designed to make a statement! Built to endure, they’re perfect for endless hours of cooking, entertaining, and enjoying the great outdoors.

💪 Perfect BBQ Accessory:
This versatile bottle opener easily hangs off any BBQ, ensuring it’s always within reach whenever you're ready to pop open your favorite beverage. Whether you’re grilling with friends or relaxing by the fire, this opener makes it easy to enjoy a cold drink!

📏 Sleek Design:
Its sturdy construction and simple design mean business—it's not only functional but also adds a rugged charm to your grilling area.

🔥 How to Season Your Bottle Opener: To ensure the longevity and performance of your Bottle Opener, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🎉 A Must-Have Gift:
Looking for the perfect gift for the grill master in your life? This bottle opener is an ideal accessory that combines practicality with style, making it a thoughtful addition to any BBQ enthusiast’s toolkit.

🚚 Enjoy Free Shipping:
Best of all, we offer free shipping on this item! Convenient online shopping has never been easier.

🔥 Get Your Epic Bottle Opener Today!
Don’t miss out on this essential BBQ accessory! Visit our website to order your Epic Bottle Opener and make every grilling session a celebration. Cheers to great food and even better company!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Bottle Opener - Smokey BBQ Bits - Smokey BBQ Bits

Storage Container - suits Rocket Stove - Smokey BBQ Bits

$50.00

🏕️ Introducing the Perfect Storage Solution: Heavy-Duty Container for Your Smokey BBQ Bits Rocket Stove! 🏕️

✨ I’m currently recovering from surgery, so please note that some non- pre- orders will still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Enhance your grilling experience with our heavy-duty container, the ideal accessory for your Smokey BBQ Bits Rocket Stove! Store your Rocket Stove securely, ensuring it’s always ready for your next outdoor adventure.

🌟 Easy Transport and Storage:
This container is designed for effortless transport and convenient storage. Whether you’re heading to a camping trip, a backyard BBQ, or a tailgate party, keep your Rocket Stove protected and organized in style.

🎨 Choose Your Style:
Available in two classic colors, Black and Khaki Green, you can select the one that best suits your personal style or outdoor gear! Comes with Black Lid

💪 Built to Last:
Crafted from durable materials, this container is made to withstand the rigors of outdoor use, ensuring your Rocket Stove stays in top condition wherever your adventures take you.

🎉 Get Yours Today!
Don’t miss out on this essential addition to your grilling gear! Order your Heavy-Duty Container for the Smokey BBQ Bits Rocket Stove and take the first step towards effortless outdoor cooking and transport.

Prepare for your next culinary adventure and enjoy the convenience of having your equipment ready to go!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Storage Container - suits Rocket Stove - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate - 580x480mm' - Smokey BBQ Bits

$175.00

🔥 Elevate Your Cooking with the Premium Beefmaster BBQ Griddle Plate! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ready to take your grilling game to the next level? Upgrade your Premium Beefmaster BBQ with our top-of-the-line Griddle Plate and transform your outdoor cooking experience! May Fit other brands!

🌟 Versatile Cooking Options:
Our flat griddle plates are not only easy to cook on but also incredibly easy to clean! Their versatility allows you to whip up a variety of delicious dishes—from mouth watering smash burgers to a hearty breakfast of bacon and eggs. The possibilities are endless!

💪 Durable Construction:
Made from robust 4mm mild steel, our grill plates are built to withstand high heat without warping. This quality ensures that your grill plate maintains an even heat throughout your cooking, providing consistent results every time.

🍳 Designed for Efficiency:
We’ve thoughtfully added sides and a drip tray to the front of the grill plate, which effectively controls the runoff of oil and grease. This means less mess and more focus on creating delicious meals that your family and friends will love.

⏳ Built to Last:
These grill plates are designed to stand the test of time, making them a must-have for any Beefmaster owner looking to enhance their cooking capabilities.

📏 Approximate Size:

Dimensions: 580mm (Front) x 480mm (Sides) including drip tray

🔥 How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel! for detailed steps and tips!

🛠️ Custom Orders Only:
Please note that this is a custom order item with a turnaround time of 1-3 weeks.

🤝 Need a Custom Grill for Another BBQ?
If you have a different BBQ that you’re looking to equip with a flat or custom grill, don’t hesitate to reach out via the chat window. We’re happy to help you find the perfect fit!

🎉 Order Your Grill Plate Today!
Don’t miss out on this essential upgrade for your Beefmaster BBQ! Place your order and start enjoying a world of delicious cooking possibilities!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Hot Plate - 580x480mm' - Smokey BBQ Bits - Smokey BBQ Bits

BBQ Hot Plate Griddle - 680x480mm' - Smokey BBQ Bits

$185.00

🔥 Elevate Your Cooking with the Premium Smokey BBQ Flat Griddle Grill Plate - 680x480mm' for Weber Genesis! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

Ready to take your grilling game to the next level? Upgrade your Premium Weber Genesis BBQ with our top-of-the-line Griddle Plate and transform your outdoor cooking experience! May Fit other brands!

🌟 Versatile Cooking Options:
Our flat griddle plates are not only easy to cook on but also incredibly easy to clean! Their versatility allows you to whip up a variety of delicious dishes—from mouthwatering smash burgers to a hearty breakfast of bacon and eggs. The possibilities are endless!

💪 Durable Construction:
Made from robust 4mm mild steel, our grill plates are built to withstand high heat without warping. This quality ensures that your grill plate maintains an even heat throughout your cooking, providing consistent results every time.

🍳 Designed for Efficiency:
We’ve thoughtfully added sides and a drip tray to the front of the grill plate, which effectively controls the runoff of oil and grease. This means less mess and more focus on creating delicious meals that your family and friends will love.

⏳ Built to Last:
These grill plates are designed to stand the test of time, making them a must-have for any Beefmaster owner looking to enhance their cooking capabilities.

📏 Approximate Size:

Dimensions: 680mm (Front) x 480mm (Sides) including drip tray

🔥 How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!

🛠️ Custom Orders Only:
Please note that this is a custom order item with a turnaround time of 1-3 weeks.

🤝 Need a Custom Grill for Another BBQ?
If you have a different BBQ that you’re looking to equip with a flat or custom grill, don’t hesitate to reach out via the chat window. We’re happy to help you find the perfect fit!

🎉 Order Your Grill Plate Today!
Don’t miss out on this essential upgrade for your Genesis BBQ! Place your order and start enjoying a world of delicious cooking possibilities!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

Custom Grills

$150.00

🔥 Design Your Dream Grill with Smokey BBQ Bits! 🔥

✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.

At Smokey BBQ Bits, we specialize in crafting custom grills tailored to fit your BBQ or smoker—regardless of the shape or size! Whether you have a unique setup or a specific cooking style in mind, we’re here to bring your grilling vision to life. Starting at $100,we can bring your idea to life. Message us for a quote today?

🌟 Quality Construction:
Our grills are available in Australian 3mm, 4mm, or 5mm mild steel. For unparalleled durability, we highly recommend 5mm steel. This thickness ensures that your grill won’t warp under extreme heat, maintaining an even temperature throughout your cooking process.

💪 Built to Last:
Not only do our grills perform excellently, but they’re also designed to stand the test of time. No matter how you treat them, they will continue to deliver reliable and consistent results, making them an essential part of your outdoor cooking equipment.

🧼 Easy to Clean:
Our custom grills are designed with easy cleaning in mind, allowing you to focus on what matters most—creating delicious meals for your friends and family.

🎉 Get Started on Your Custom Design Today!
Ready to elevate your grilling game? Contact us today to discuss your custom grill requirements! Let Smokey BBQ Bits help you create the ultimate grilling experience that’s tailored just for you.

Don’t settle for standard—design the grill of your dreams!

Contact us today!

How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Spring Cool Touch Handle - Smokey BBQ Bits

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How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!

BBQ Spring Cool Touch Handle - Smokey BBQ Bits - Smokey BBQ Bits

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How to Easily Season Mild Steel BBQ Accessories

Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.

Why Use Mild Steel Over Stainless Steel?

Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.

What is Seasoning and Why Is It Important?

Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.

How to Easily Season Your Mild Steel BBQ Accessories

Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.

Conclusion

Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!