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Charcoal Baskets - Smokey BBQ Bits
Regular price
$50.00
Save $-50.00
🔥 Upgrade Your Grilling Game with Smokey BBQ Charcoal Baskets! 🔥
✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Are you tired of flimsy charcoal baskets that crumble under pressure? Look no further! Our Smokey BBQ Charcoal Baskets are here to revolutionize the way you grill.
🌟 Discover the Difference:
✅ Heavy-Duty Construction: Crafted from 2mm mild steel, our charcoal baskets are built to withstand extreme heat and are designed to last. Unlike thin, disposable baskets that warp or break, the Smokey BBQ Charcoal Baskets are engineered for durability, so you can grill with confidence!
✅ How to Season Your Charcoal Baskets: To ensure the longevity and performance of your Charcoal Baskets, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
✅ Perfect for Any BBQ Style: Whether you're a fan of low and slow smoking or high-heat grilling, these baskets are versatile enough to accommodate all your charcoal needs. Easily create the ideal cooking zone for your meats and vegetables, ensuring even heating and exceptional flavor every time.
✅ Thoughtful Design: Our baskets feature a practical design that allows for easy lighting and airflow. Say goodbye to struggling with uneven coal distribution! With the Smokey BBQ Charcoal Baskets, you'll achieve optimal heat retention and distribution for perfectly cooked barbecue.
✅ Flexible Ordering Options: Available for purchase as a single basket or in a convenient pair, you are free to customize your grilling toolkit based on your cooking preferences. Whether you're hosting a backyard party or enjoying a quiet evening grilling for two, we have just what you need!
✅ Built for the Long Haul: Every grill master knows that quality matters. Investing in our Smokey BBQ Charcoal Baskets means investing in years of enjoyable grilling experiences. You'll appreciate the sturdiness and functionality that comes with every use.
🌎 Join the BBQ Community: When you choose Smokey BBQ products, you're not just getting an accessory; you're joining a community of BBQ enthusiasts who value quality and craftsmanship. Share your grilling successes with us on social media and connect with fellow grillers!
🛒 Order Yours Today! Don’t settle for less when it comes to your barbecue. Grab your Smokey BBQ Charcoal Baskets and take your grilling to the next level! Experience the satisfaction of grilling with reliable, heavy-duty equipment—your taste buds will thank you!
🔥 Turn Up the Heat and Get Grilling! 🔥
Single Basket (Set of 1) - fits 18'' Kettles - THIS LISTING
Basket Set (Set of 2) - fits 22'' Kettles
Party Pack (Set of 4) - 2 x 22'' Kettles
All Baskets are finished with boiled Linseed oil to prevent rust.
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Perfect for those hot cook-ups like delicious chicken wings, the Kettle Cone is an essential accessory for any Weber kettle owner. This innovative cooking tool takes your grilling experience to the next level, ensuring juicy, perfectly cooked results every time!
🌟 The Ultimate Cooking Companion: Pair your Kettle Cone with one of our specially designed Kettle Cone Bases and Kettle Cone Grills (as pictured) for the ultimate BBQ setup! Together, they create a powerful cooking environment that maximizes heat retention and airflow.
💪 Quality Construction: Made from robust 2mm Australian Mild Steel, the Kettle Cone is designed to heat up quickly and efficiently, ensuring your food cooks to perfection. We’ve found this thickness to be ideal for achieving the hottest cooking temperatures, making it a must-have addition to your grill toolkit.
Kettle Cone Grills and Kettle Cone Bases are sold separately, crafted from 3mm Mild Steel to minimize warping from high heat. This means you can enjoy reliable performance and incredible results with every use!
🔥 How to Season Your Kettle Cone: To ensure the longevity and performance of your Kettle Cone, it's important to season them properly. Check out our guide onHow to easily season mild steelfor detailed steps and tips!
🚚 Easy Shipping: Shipping costs will be calculated at checkout, ensuring you get your Kettle Cone and accessories delivered right to your door.
🎉 Get Yours Today! Don’t miss out on this essential tool for your grilling adventures! Order your Kettle Cone and complete your barbecue setup. Experience the joy of perfectly cooked chicken wings and so much more!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
Charcoal Chimney Starter - Smokey BBQ Bits
4 reviews
Regular price
$110.00
Save $0.00
🔥 Introducing the Ultimate Charcoal Starter: The Smokey BBQ Charcoal Chimney! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Many grilling enthusiasts have faced the frustration of standard charcoal chimneys deteriorating over time—rusted bottoms, failing rivets, and flimsy handles are common complaints. These issues not only disrupt your BBQ sessions but also pose safety hazards. Recognising these problems, we've engineered the Smokey BBQ Charcoal Chimney to offer a superior, long-lasting solution.
💥Custom Charcoal Chimneys Pop Up Sale 💥
✨Offer ends Sunday 2/2/25 8pm! Get in Quick before the offer ends!
🌟 Why Choose the Smokey BBQ Charcoal Chimney?
✅ Quick and Efficient: Light your charcoal faster and more effectively than ever before! Our chimney is designed for efficiency, getting you grilling in no time.
✅ Versatile Design: Want to take your grilling to the next level? Pair our chimney with a Chimney Grill Top, and watch it transform into a mini BBQ! It's like having two great BBQ tools in one!
✅ Unmatched Durability: Crafted from robust 2mm Australian Mild Steel, this chimney won’t fall apart under pressure. Weighing a solid 4kgs, it’s significantly sturdier than other brands that weigh in under 1kg. Our Charcoal Chimney holds 3.5+kg of charcoal. Add a 5mm Grill Top for the Ultimate cooking experience anywhere you go!
✅ Built to Last: Engineered to withstand extreme temperatures without warping, the Smokey BBQ Charcoal Chimney is designed for years of reliable use. No matter how rough you treat it, this chimney will be your trusty grilling companion for countless cookouts!
✅ How to Season Your Charcoal Chimney: To ensure the longevity and performance of your Charcoal Chimney, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
🛒 Upgrade Your Grilling Experience Today! Don’t settle for flimsy alternatives when you can have the best! Grab your Smokey BBQ Charcoal Chimney now, and enjoy the thrill of quick and easy charcoal lighting, coupled with unmatched durability.
🔥 Light Up Your BBQ Like Never Before! 🔥
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
🔥 Cook Up a Storm with the Smokey BBQ Griddle Hot Plate for 22'' Kettle! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Ever wanted to cook some delicious bacon and eggs or grill mouth watering hamburgers right on your Weber Grill? Now you can with the Smokey BBQ Griddle Hot Plate for 22'' Kettle!
🌟 Ultimate Versatility: This griddle hot plate is designed to turn your Weber into the perfect breakfast or burger grill. Whether you're sizzling up a hearty breakfast or throwing a backyard burger bash, this hot plate makes it easy to cook a variety of dishes all at once.
🍔 Transform Your Grill: Add a Smokey BBQ Burger Smash to your setup and turn your Weber into the ultimate Burger BBQ Grill! Create perfectly smashed burgers with a crispy, caramelized crust that your friends and family will rave about.
💪 Durable Construction: Made from sturdy 5mm Australian Mild Steel, this griddle hot plate offers long-lasting durability that matches the quality of the cast iron cookware your grandparents used. Just like cast iron, it requires proper seasoning and care, ensuring it serves you well for years to come.
📏 Sizes:
Outer Diameter (OD):545mm
✅ How to Season Your Grill Plates: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
🚚 Convenient Shipping: Shipping costs will be calculated at checkout, providing clarity on your total before finalizing your order.
⚠️ Stock Availability Notice: Please note that we usually have stock of this item but if this item is out of stock at the time of purchase, we will promptly notify you of the estimated processing time.
🎉 Elevate Your Grilling Game! Don’t miss out on this essential addition to your Weber grill! Visit our website today to order your Smokey BBQ Weber Kettle 57cm/22” Griddle Hot Plate and unlock a world of delicious cooking possibilities.
Cook, enjoy, and impress with every meal!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
Charcoal Chimney Starter - Small - Smokey BBQ Bits
Regular price
$80.00
Save $-80.00
🔥 Introducing the Perfect Addition for Your Weber Go Anywhere or Smokey Joe: The Mini Chimney! 🔥
✨ I’m currently recovering from surgery, so please note that some non- pre- orders may still take up to 4 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Are you tired of struggling to light your charcoal for grilling? Look no further! Our Mini Chimney is specifically designed to make charcoal lighting faster and easier than ever. This essential tool is the perfect companion for anyone who owns a Weber Go Anywhere or Smokey Joe and is ideal for those who want to take their grilling experience to the next level.
🌟 Why Choose Our Mini Chimney?
Efficient Charcoal Lighting: Perfectly tailored for your 57cm/22" Weber Kettle, this mini powerhouse is designed to start a snake using the snake method, giving you more control over your cooking temperature for longer burns. It can also easily light any small amount of charcoal, holding up to 15 Heat Beads to get your grill ready in no time!
Durable Construction: Crafted from robust 2mm Australian Mild Steel, our Mini Chimney is built to withstand the rigors of outdoor cooking and is designed for long-lasting use. You can trust that it will hold up season after season, allowing you to focus on what matters most—delicious grilled meals!
Compact and Convenient: The Mini Chimney’s compact design makes it incredibly easy to store and transport. It’s perfect for grilling in your backyard or taking on camping trips, ensuring you always have a reliable way to get your charcoal going.
🚚 Hassle-Free Shipping: We make shopping easier! Shipping costs will be calculated at checkout, providing you with a transparent understanding of your total costs before finalizing your order.
🔥 How to Season Your Charcoal Chimney: To ensure the longevity and performance of your Chimney, it's important to season them properly. Check out our guide onHow to easily season mild steel for detailed steps and tips!
🌟 Elevate Your Grilling Adventures! Don’t let the challenge of lighting charcoal dampen your grilling fun! Order your Mini Chimney today and experience the ease and efficiency it brings to your cooking routine. Enjoy flavorful meals and effortless grilling every time you fire up your Weber Go Anywhere or Smokey Joe.
Grab yours today and transform the way you light charcoal! Enjoy grilling with confidence and taste the difference.
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!
