
Rocket Stove - 12'' Griddle Attachment - Smokey BBQ Bits
🔥 Enhance Your Outdoor Cooking with the 12" Mild Steel Griddle Top! 🔥
✨Pre-Order - I’m currently recovering from surgery, so please note that custom orders will take approximately 8 - 10 weeks to complete. I appreciate your understanding and patience during this time and remain committed to delivering quality work as soon as possible.
Transform your outdoor cooking experience with our 12" Mild Steel Griddle Top, designed to perfectly fit the Smokey BBQ Rocket Stove. Crafted from heavy-duty 4mm mild steel, this griddle ensures superior heat retention and even heat distribution, guaranteeing perfectly cooked meals every time!
🌟 Versatile Cooking Surface: The large, smooth surface is ideal for a wide variety of dishes—whether you're searing steaks, grilling vegetables, or frying eggs and pancakes. Perfect for family gatherings, camping trips, or weekend BBQs, this generously sized griddle accommodates large portions, making it a versatile cooking platform for all your outdoor meals.
💡 Practical Features: The griddle also features a handy notch (not pictured) to hold your drip bucket in place, making cleaning up a breeze. (Drip bucket not included).
🔧 Durability You Can Trust: Constructed from tough mild steel, this griddle develops a natural non-stick patina over time, enhancing both the flavor of your food and the cooking experience. Built to last, this griddle top is a must-have for any outdoor cooking enthusiast!
🛠️ Easy Maintenance: With minimal upkeep, the mild steel construction ensures long-lasting durability. Seasoning the griddle is simple and essential for optimal performance.
✅ How to Season Your Griddle: To ensure the longevity and performance of your grill plates, it's important to season them properly. Check out our guide on How to easily season mild steel for detailed steps and tips!
✅ Rocket Stove Safety & Care: To ensure safe and efficient use of your rocket stove, it's important to follow proper care and handling guidelines. Check out our detailed guide on Rocket Stove Safety & Care for essential tips and best practices!
How to Easily Season Mild Steel BBQ Accessories
Seasoning mild steel is a simple and essential process to protect your BBQ accessories and enhance their longevity. Let's walk through why we use mild steel, the importance of seasoning, and how you can easily season your BBQ items like Kettle Cones, Charcoal Chimneys, and more.
Why Use Mild Steel Over Stainless Steel?
Mild steel is a great choice for BBQ accessories because it's cost-effective, durable, and can handle high temperatures. Unlike stainless steel, which is more resistant to rust but can sometimes have issues with heat retention, mild steel heats up quickly and evenly, making it ideal for grilling and smoking. The trade-off is that mild steel is more prone to rust, which is why seasoning is so important.
What is Seasoning and Why Is It Important?
Seasoning is a process where you apply a layer of oil to mild steel and heat it to create a protective coating. This not only prevents rust but also creates a natural non-stick surface that improves over time. Seasoning is crucial for BBQ accessories like Kettle Cones, Charcoal Chimneys, and Grill Baskets, as it helps keep them in great condition while you cook.
How to Easily Season Your Mild Steel BBQ Accessories
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Clean the Surface: Before seasoning, make sure your BBQ accessory is clean and free of any dust or oil. A quick wipe-down with a clean cloth will do the trick.
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Apply Oil: Use a high-smoke-point oil (like vegetable oil or flaxseed oil). Simply spray or wipe a thin layer of oil over the surface. Make sure to cover every part of the steel, including corners and edges.
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Heat It Up (If Possible): If your item can fit in the oven, preheat it to 200°C (400°F) and bake the item upside down on a rack for about an hour. This will help the oil bond with the steel and form a protective layer.
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For Items You Can't Put in the Oven: If you can't bake your items (like the Kettle Cones, Charcoal Chimneys, Baskets, Rocket Stove, Fire Pits), don't worry! I personally season these products by simply spraying or wiping oil on them before use and after each use. After that, I place them in my Weber BBQ with hot coals. The heat from the coals helps to create the protective coating on the steel.
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Repeat as Needed: You can repeat the seasoning process as many times as you like to build up a stronger, more durable layer. Over time, your BBQ accessories will become more non-stick and resistant to rust.
Conclusion
Seasoning mild steel BBQ accessories is a simple yet effective way to extend their lifespan and improve cooking performance. Whether you're using a Weber Kettle Grill, Charcoal Chimney, or a Rocket Stove, proper seasoning ensures your items stay in top shape for many BBQ sessions to come. Don't forget to season your BBQ gear before and after each use to keep it protected and ready for the next cookout!